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Category - FINE WINE Articles & Reviews

B2B NEWS-CONNOISSEUR INSIDER • FINE WINE Articles & Reviews • WINE TRADE-INSIDER

Discover the châteaux of Saint -Emilion Open Door Event on the...

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by Publicity Content

Discover the châteaux of Saint -Emilion Open Door Event on the 19th and 20th of June /Découvrez...

Institute of Masters of Wine • FINE WINE Articles & Reviews

COVID claims Institute of Masters of Wine Australian Symposium...

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by Staff Writer

*COVID claims Institute of Masters of Wine Australian Symposium 2022 *Official announcement from...

FINE WINE Articles & Reviews • CLASSIC WINES • Live Video or Zoom presentations

Discover our 2020 vintage

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by Branded Content

Dear Reader Discover our 2020 vintage Because of the ongoing pandemic and the associated...

FINE WINE Articles & Reviews • THE FINER THINGS IN LIFE

Vintage 2008 Rosé, THE future star of your cellar

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by Branded Content

Vintage 2008 Rosé, THE future star of your cellar Perhaps were you waiting for it, or are you...

CLASSIC WINES • FINE WINE Articles & Reviews • Wine & Food Matching

Vintage Champagne & Food Matching-Interview with Enrico...

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by Aksel Ritenis

*Interview with Enrico Bernardo World Champion Sommelier 2004 *From the Connoisseur...

FINE WINE Articles & Reviews

Limited frost damage in Barolo and Barbaresco area

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by Staff Writer

Limited frost damage in Barolo and Barbaresco area Alba, April 14th 2021 – Between April 7th...

FINE WINE Articles & Reviews • Wine and Food Diary of Giles MacDonogh

“Steven Spurrier as I knew him” a tribute by Giles...

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by Giles MacDonogh

“Steven Spurrier as I knew him” a tribute by Giles MacDonogh “That multi-faceted...

Italian_Tasting_at_Lords photo taken by Aksel Ritenis

Diary-of-Axel-Ritenis • Fine Wine Archives • FINE WINE Articles & Reviews

Steven Spurrier’s “Judgement of Paris”...

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by Aksel Ritenis

Steven Spurrier’s “Judgement of Paris”-Original Connoisseur Magazine Interview...

Institute of Masters of Wine • FINE WINE Articles & Reviews • Wine Courses and Events

The Institute of Masters of Wine has announced 10 new MWs.

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by Staff Writer

The Institute of Masters of Wine has announced 10 new MWs. Based in five countries...

Wine and Food Diary of Giles MacDonogh • FINE WINE Articles & Reviews

Christmas Wines-Report from London

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by Giles MacDonogh

Christmas Wines-Report from London Posted: 4th January 2021 The feast is not finished, nor have the...

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Connoisseur Magazine

Connoisseur Magazine is a showcase for 'The Finer things in life' .

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Christmas is Coming..

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Christmas is Coming.. Written by GILES MACDONOGH in London Posted on Sunday 14 december,2025 Climate change is not always detrimental, just look at England and Wales. Until a couple of generations ago

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Connoisseur Magazine

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Rick Stein At Coogee Beach Is Officially Open And Serving Guests

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Rick Stein at Coogee Beach is officially open and serving guests

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Connoisseur Magazine

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Opera Australia Celebrates 100 Years Of Puccini’s Turandot With Unmissable New Production

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Opera Australia celebrates 100 years of Puccini’s Turandot with unmissable new production

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Connoisseur Magazine

1 month ago

Where To Buy Wine In London At Christmas Time

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Where to buy wine in London at Christmas time

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Connoisseur Magazine updated their status.

3 months ago

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Connoisseur Magazine updated their status.

3 months ago

This content isn't available right now

When this happens, it's usually because the owner only shared it with a small group of people, changed who can see it or it's been deleted.

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Connoisseur Magazine

3 months ago

CALABRIA FAMILY WINES’ CELEBRATES 80 YEARS OF WINEMAKING, FAMILY & VISIONSydney/ Posted 29 October,2025 by Editor Axel Ritenis who attended the 80th Anniversary Event● Calabria Family Wines celebrates 80 years of winemaking, honouring four generations of family legacy, innovation, and resilience since 1945.● The business continues to evolve with premium Barossa Valley vineyard holdings and wines, sustainable viticulture, and a strong commitment to community through the Bill Calabria Foundation.●Bill Calabria AM, second-generation and Director, reflects on the journey“We’ve come a long way from my parents’ backyard winery. What hasn’t changed is our commitment to quality, our love for the land, curiosity, and the belief that wine brings people together. That’s what drives us forward.”The Calabria story is one of grit, growth, and generational legacy. From hand-crushed grapes in the 1940s to state-of-the-art facilities today, with third and fourth generations now actively involved, the business continues to evolve while staying true to its founding values of integrity, hospitality, and craftsmanship.Calabria Richland and Three Bridges ranges remain household favourites, while new innovative brands like Calabria BELENA reflect the family’s ongoing commitment to relevance in a changing market. Premium wines such as Iconic and Saint Petri allow the winemaking team to work with exceptional parcels of fruit from the family’s three vineyards in the Barossa Valley, land proudly acquired over the past decade.As Calabria Family Wines celebrates its 80th anniversary, the focus remains firmly on the future. “We’re not just making wine, we’re building something that lasts. That means listening to our customers, investing in our people, and protecting the land that gives us so much.”The celebration also included the unveiling of an exclusive Calabria 80th Anniversary Limited Edition Durif VP wine at the launch dinner held at Celebrity Chef Neil Perry's Gran Torino on October 28.“We’re proud of our history, and reaching 80 years is a significant milestone; it definitely is a time to reflect,” says Bill Calabria. “; we’re firmly focused on the road ahead. ... See MoreSee Less

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