Cocktail Connoisseur DRINKS/ COCKTAILS ESCAPE -Travel & Tourism

The Catalan Brunch

Written by Aksel Ritenis

The Catalan Brunch

Written by Elizabeth Prosser in Barcelona

For locals, the ritual of drinking vermut is not only a tradition that has been passed down through generations, but a social way of life.


List of Key Producers, that are Local and well known in the World of Vermut and related food products:

Espinaler – is the company mentioned in the article that sells the tinned goods and other related products
Morro Fi – another one I mention – makes their own vermut and also produces their own products – this is one of the most famous vermut brands – a local wine and gourmet food shop and distributer (international) – various types of vermut and specialist products available in Barcelona
Written by Elizabeth Prosser in Barcelona

About the author

Aksel Ritenis

Axel is the Editor and Publisher of Connoisseur Magazine "for the Finer Things in Life" and has been the custodian of the magazine for over 10 years and leader of a team of freelance Journalists and Community Members who continue to make it all happen!-Join the Team at Connoisseur Magazine!

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