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FIRMDALE HOTELS FOOD & DRINK-NEW AUTUMN MENUS

November 8, 2022
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by Publicity Content
Written by Publicity Content

FIRMDALE HOTELS FOOD & DRINK-NEW AUTUMN MENUS

 

Firmdale Hotels - London & New York

 
A photo of new autumn dishes on the menu at Ham Yard Restaurant
As the evenings draw in we’re retreating to the warmth of our inviting restaurants. Turning our attention to hearty dishes, Executive Head Chef Joe Fox is embracing staple autumn flavours, crafting new dishes that are brimming with best-in-season ingredients. Visit Ham Yard Restaurant for fresh pappardelle with beef shin & tomato ragu (pictured on Kit Kemp’s Tea Leaf fabric) or Covent Garden Hotel’s Brasserie Max for pumpkin risotto with gorgonzola and crispy sage. Warm yourself up with a comforting cannellini bean soup at Number Sixteen. Or head to Charlotte Street Hotel’s Oscar Bar & Restaurant on Monday evenings between 6-8pm for live music from Cuban guitarist Ahmed Dickinson Cárdenas and to try the heritage squash with buffalo ricotta, hazelnuts and black truffle. DISCOVER OUR MENUS
A collection of colourful cocktails on a table in Brumus Bar at Haymarket Hotel

The talented mixologists at Brumus Bar have developed an innovative new cocktail menu drawing inspiration from art pieces found in Haymarket Hotel. The menu is sure to tantalise your taste buds whilst you enjoy the sounds of our resident jazz duo Georgia Chanel and Joe Guy. Whether you’re looking for something a bit sweeter on the nose or savoury and complex, there is a drink that is sure to delight. Join us at Kit Kemp’s Design Thread as we explore the drinks based around some of our favourite works of art. READ MORE
A golden apple start on a Kit Kemp designed plate is surrounded by mini pumpkins, a bouquet of bright flowers and a serving jug of custard.

Mark Thanksgiving with friends, family or colleagues at our stylish London restaurants. Dine on the very best of the season’s produce including roast bronze turkey with cranberry sauce at Ham Yard Restaurant and Charlotte Street Hotel’s Oscar. From roast prime rib of beef to herb baked salmon with honey, enjoy delicious dishes in Refuel at The Soho Hotel and Covent Garden Hotel’s Brasserie Max. Desserts complete the three course menus with traditional pecan pie at Brumusat Haymarket Hotel and cherry pie with Chantilly cream at Dorset Square Hotel’s The Potting Shed.£65 per person. DISCOVER THANKSGIVING MENUS
Love Actually on a cinema screen

Seasonal cheer will soon be upon us and our festive plans are set to sparkle. Festive Film Clubreturns to our screens with Christmas classics playing in our luxury cinemas throughout December. Take a seat at The Soho Hotel, Covent Garden Hotel or Charlotte Street Hotel to enjoy family favourites including Love Actually, Elf, The Holiday and It’s A Wonderful Life. Enjoy the screening in style with a three-course lunch, dinner or afternoon tea before or after the film. From £25 per person. READ MORE