Asparagus Posted: 1st June 2016 *Editors note: I was rather excited on receiving the latest...
Category - Wine and Food Diary of Giles MacDonogh
‘Dungheap Food’ – Eating out in Berlin
‘Dungheap Food’ – Eating out in Berlin by Giles...
Domaines des Anges
Domaine des Anges On 26 September I went to the Domaine des Anges in the Ventoux...
An Unhappy Spring
It has been an unhappy spring. The rain has bucketed down, and yet the Met Office has informed us...
A Tasting Marathon in Wiesbaden
The last Monday in August is generally the first of two days tasting in the old pumprooms in...
Noilly Prat
I had a big treat in the middle of the month: I went down to Noilly Prat in Marseillan. The...
Vievinum
Every two years the Austrian growers display their wares in the Hofburg – the Habsburg winter...
Dinner at Dinner
“Dinner at Dinner” Review by Giles Macdonogh *Giles MacDonogh is a prize-winning...
Giles MacDonogh – Wine & Food Diary
“It has been over thirty years now since I started writing about wine. I was living in Paris...