“Dinner at Dinner” Review by Giles Macdonogh *Giles MacDonogh is a prize-winning...
Category - BLOGS/CORRESPONDENTS
Villa Michael
Nestling in 50 acres of olive groves, pine clad hills and gardens Villa Michaela is a magnificent...
Bodegas Valdemar-Connoisseur’s Guide
When I received an invitation to meet up with a scion from the famous Rioja winemaking family...
Manta Restaurant Sydney – Pride of Provenance
Located in a prime position on Woolloomooloo Wharf, Manta boasts beautiful views across the Marina...
Giles MacDonogh – Wine & Food Diary
“It has been over thirty years now since I started writing about wine. I was living in Paris...
New Year’s Champagnes & avoiding F.M.C.G.’s!
New Year’s Champagnes & avoiding FMCG’s! I would have...
Penedes Wine and Gastro Tour
Amazingly Penedes is only an hours drive from Barcelona and it is one of the best wine producing...
Gran Coronas with Pluma de Cerdo Iberico
Cabernet Sauvignon and Tempranillo are the grapes that bestow their nobility on Gran Coronas, a...
Discovering Spain from Parador to Parador
Can you imagine yourself discovering some of Spains’s most emblematic historic buildings on your...
Connoisseur Magazine Review: Porto
Connoisseur Magazine Review: Porto Port wine is the most famous representative of fortified...
